Friday, July 24, 2009

Soy Bean Meal Biscuit

1 cup soy bean meal or flour
1 cup whole wheat
1½ teaspoons salt
4 teaspoons baking powder
1 tablespoon corn syrup
2 tablespoons fat
1 cup milk

Sift dry ingredients. Cut in fat. Add liquid to make soft dough. Roll one-half inch thick. Cut and bake 12 to 15 minutes in hot oven.

From "Foods That Will Win the War, and How to Cook Them", 1918

No comments:

Post a Comment